Coffee is something that people from all walks of life have long considered to be a dietary staple. A strong foundation of knowledge when it comes to coffee can help those who love it get even greater enjoyment from drinking their daily cups. The tips that follow below are a great to place to get started building that base.
There have been many studies about whether or not coffee is healthy or harmful. Some state that the caffeine in coffee can be harmful unless it is consumed in moderation. Other studies seem to indicate that coffee can work as an antioxidant, and can actually help prevent some diseases such as cancer.
Do not throw away your old coffee grounds. If you have a garden, you can use your coffee grounds as fertilizer for your plants and flowers while keeping the pest away. You can also use old coffee grounds to scrub dirty dishes or clean your kitchen counter instead of using chemicals.
While keeping coffee in the freezer can extend its shelf life, you shouldn’t store it for longer than three months. If you do, it will begin to get stale.
Buy a coffee grinder, and buy whole bean coffee. There is no substitute for the taste of freshly ground beans. If you can’t afford a coffee grinder, you can still buy whole beans. Most supermarkets have grinders that you can use to grind your coffee purchase before you leave the store.
If you want the best iced coffee that you have ever had, you need to brew the coffee cold. If you do try to make hot coffee cold, you can end up with a pretty awful brew. If you start your brewing right before bedtime, you will have delicious iced coffee for your morning commute.
While your coffee is brewing, try soaking the coffee mugs in hot water. A cold mug will cool off your drink before you can even get it to your lips! When the coffee is ready, simply dry off the mugs and serve. This trick will keep it hot much longer.
Invest in a basic coffee grinder. Grinding beans prior to brewing leaves delicious, aromatic oils on the beans making your coffee taste fresher. Many models let you adjust coarseness of your grind for various brewing styles. You can find coffee grinders that are built into a coffee machine if you have limited space.
You do not need to tip the barista at a coffee shop the same percentage as you do a waitress or a hairdresser. Your hairdresser has to understand precisely what you want and then do it, and a waitress has multiple tables to keep up with exactly everyone’s order. Your barista mixes up one cup at a time, so do not feel guilty for tipping him or her less. Still, do throw a few coins in the tip jar frequently.
Buying coffee at a special store or coffee shop can be expensive, but it is also a nice treat. There are many wonderful choices, and you may give yourself a topping of chocolate curls or whipped cream, or simply have an espresso that is full of froth.
Keep your coffee press from getting corroded. Regardless of how great your coffee and filtration are, repeated water passing through the press leaves a residue. The mineral buildup might start ruining the taste of your coffee. The simplest fix is run hot water with some white vinegar included every few weeks to keep your coffee tasting fresh.
Do not use hot water to make your coffee. Many people think this is the best way to make their coffee hot; the truth is that the only thing this does is diminish its flavor. You should be using water that is not only cold, but charcoal filtered if possible.
Some people drink their coffee black, and prefer just the pure coffee flavor. Others add just creamer, and still others like their coffee with a flavored creamer. There are many different brands and flavors or creamers available. Some common holiday creamers are flavored with pumpkin spice for Thanksgiving, or peppermint for Christmas.
Do you want to have a rich taste to your coffee in the morning? Use more coffee. A majority of coffee shops will use about two tbsp of coffee grounds for every six oz. of water. Experiment with different ratios until you discover what works best for you.
Use coffee syrups if you like flavored coffee. These are great alternatives to creamers and flavored beans. They are made from quality ingredients that smell and taste great. They’re consistent, and you can control how much sweetness or flavor you want. They also won’t cause a mess in your equipment since you directly add them to your cup.
When trying a new coffee, do not get a full-size bag of beans or ground coffee. Start small, no matter how much you think you will enjoy the new flavor. That will help you avoid having coffee around that you don’t drink because you bought it too hastily and don’t like it!
If you are wanting a safe way to break from your favorite everyday coffee and try something new, try to narrow down what it is you like best about your tried and true brew. Pay attention to where your beans are brewed as well as to whether you are using a light or dark roast.
Buy new coffee beans every two weeks. Once you open coffee beans, they usually don’t have a set expiration date. You can seal them in airtight containers to keep them fresh longer. You will, however, likely find that the quality of the taste starts to fade a bit after two weeks.
It is difficult to find people who do not relish even the occasional cup of coffee. However, the key to getting the most out of drinking coffee is to acquire a thorough knowledge of brewing, selecting and enhancing it. The piece above is a perfect starting point for beginning the process.