Do you enjoy the taste of coffee in the morning? You’re not alone! Do your mindlessly purchase the same coffee all the time? Perhaps you should take some time to explore other choices. Use these helpful coffee hints.
If you must add something creamy to your coffee, consider using real milk instead of whitener. Whitener is a frightening blend of ingredients you can’t pronounce, while milk of any sort – be it cream, homo, 2% or skim – provides protein, vitamin B12 and other great nutrients your body needs.
Buy whole coffee beans and grind the coffee yourself. Coffee that is freshly ground is much more flavorful and aromatic than pre-ground coffee. Each day, only grind the amount of coffee that you need for that day. If you have any extra, place the leftover grinds in an airtight container in the fridge.
Always store your coffee beans or grinds in a dark, cool, airtight container. Even better, use a vacuum container. Storing your coffee in such a container helps keep your coffee smelling and tasting fresh for a long time. Store the container in the fridge or freezer to maximize freshness.
When purchasing a new coffee maker, always give it a trial run. This means running a brewing cycle as if you are making coffee using only water. The water will clean dust out of the coffee maker that accumulated after it was manufactured.
To add excitement to your daily cup of coffee or impress dinner guests, learn how to decorate your lattes. Carefully poured milk is all it takes to make an attractive swirl design while more proficient pourers may choose to add chocolate for a more flavorful decoration. When it comes to the more elaborate designs, practice makes perfect!
If you buy some coffee at the cafe it might be pricey, but you can do this every now and again. There are dozens of different ways that you can enjoy your coffee, from sweet and frothy mixed drinks to hot and strong espressos.
One way to keep coffee fresh is by buying whole bean coffee and only grinding as much as you plan on drinking at the time. Most coffee loses its flavor because people make more than they plan on drinking. Light, humidity, air, and oxygen can quickly decrease the flavor and aroma of your coffee by damaging its oils.
Understand the amount of time that your coffee will be good for, whether it be ground coffee or whole bean. Typically, ground coffee will be good for up to a week to maximize the quality of taste, whereas whole bean coffee can last up to three weeks of time. Learn these time constraints to limit stale coffee in your home.
Try using coffee when cooking meats. When you think of coffee in foods, you typically think of a flavor that is rather strong. In desserts, that’s definitely true. But when you use coffee as a rub for red meat, it actually brings out the flavor of the meat itself, making for a much tastier meal.
When you are storing coffee, try not to store it in containers that are made out of glass. While there may seem to be airtight, the reality is that they are not, and a lot of air will be able to reach the coffee. This will negatively affect the taste.
Decide how many cups of coffee you’d like to make before you measure the grounds and water needed. Traditional coffee cups can hold around six ounces and a measuring cup can hold eight. The best ratio is two tsp. of some ground coffee to every six oz. of water. If you use a measuring cup, your brew will taste watery.
Never drink coffee in the eight hours prior to going to bed. The half-life of caffeine can range from 30 minutes to 8 hours, so this is the only sure fire way of having it out of your system when it is time to rest. Otherwise, you are going to need even more caffeine the next day. A coffee habit can be a little healthy, but caffeine dependency is bad news.
Many discriminating coffee drinkers insist their coffee be fresh ground, and they buy whole beans to be ground just before they brew their coffee. The coffee grinders can be adjusted to make a fine ground coffee, or a coarser grind. Generally, the finer the grind, the stronger the coffee.
Keep your coffee in the refrigerator. The best coffee is fresh tasting coffee and keeping it cold is a great way to preserve the freshness of it. Simply store the coffee in the container you buy it in and put it in the fridge. This will ensure the freshest coffee.
For the best tasting coffee, use fresh beans that are between three days old and ten days old. Younger beans have not had sufficient time to mature and the taste can reflect this. Older beans are already going stale and losing the maximum flavor they had during their peak time.
If you are a regular coffee drinker, and it is an important part of your day, consider expanding your knowledge and learning more about how to brew a better cup. Look for freshly roasted beans, available in most supermarkets these days, in the specialty coffee aisle. Grind the whole beans yourself at the store, then consume them within a few days, in order to get the best flavors.
The water you use in your coffee is as important as the beans. If you use a drip-brewer, then avoid putting hot water into the drip machine. Instead, start with cold water. Charcoal filters can dramatically improve the taste of local water, but avoid using softening filters on your coffee water. Softened water may not pull the oils from the beans properly.
Hopefully this article has encouraged you to try some new flavors and varieties of coffee. Are you itching to try some specialty coffee now? Do your friends like coffee as well? Invite them along for some coffee exploration and sampling.Food For Freedom - The Ultimate Survival Food Offer Is Here! (view mobile),Click here!