There isn’t an adult in the world who couldn’t use a nice cup of coffee every now and then to serve as a pick-me-up. Some people can’t go a single morning without their cup of joe. The following article will teach you how to make the best tasting cup of coffee for your drinking pleasure.
Make sure that you make your coffee in water that you would have no problem drinking alone. This is important because the taste of the water will affect the way that it makes your coffee taste. If you live in an area where the water quality is not that great, use spring water to brew your coffee.
For a quick and affordable brew of espresso, try using a Moka stovetop coffee pot. Mokas generally produce one or two cups of coffee in the amount of time it takes to boil that amount of water. The coffee is brewed by pressurized steam rising through a funnel of coffee grinds and then rising again into the top chamber where it is ready to be poured into a cup.
Buy your coffee directly from the roaster. You can do this easily online these days. A lot of places are willing to ship directly to you. Your coffee will arrive within a couple of days. This is the way to get the freshest roast coffee to drink every morning with breakfast.
Here is a great trick to try if you use softened or distilled water to brew your coffee. Just add a small pinch of salt to the pot after brewing. This may sound crazy, but the salt will add a lot of extra flavor to the coffee! Believe it or not!
Brewing your own coffee at home can add up to huge savings when you compare it to the costs of going to a coffee shop every day. Invest in a good no-spill travel mug so that you don’t regret your decision. Use that expensive coffee as a way to treat yourself when you achieve one of your goals.
Take note of the water you’re using to brew your coffee. Poor tap water can hurt the taste and feel of your coffee. It is a great idea to make sure there are some minerals in the water. Without trace minerals in the water, the brewed coffee might taste rather bitter.
Remember that coffee is a very absorbent food. So, proper storage is essential. Keep your unused coffee in a place that is dry and cool where it is protected from both sunlight and heat. However, do not store it in your fridge or freezer. Also make sure the container is opaque and air-tight, to prevent coffee from absorbing flavor and aromas from other foods.
If regular coffee no longer provides you enough caffeine, consider brewing espresso. This does mean you will need a different piece of equipment, as your regular coffee maker likely cannot do it. Espresso machines are typically expensive though, and the intensity of the caffeine levels is too much for some. Try espresso a few times somewhere else before making this commitment for your home.
When grinding your coffee at the store, use a medium grind if you plan to drip brewed coffee. A medium grind is similar to the consistency of granulated sugar. This grind is perfect for a drip brew that takes about 6 minutes. If it takes longer, use a coarser grind.
Bulk coffee beans need to be protected from various elements. Coffee beans will absorb flavors. They will also lose their own flavors over time, especially when exposed to heat or light. Keep your beans away from the light and air.
Do not use hot water to make your coffee. Many people think this is the best way to make their coffee hot; the truth is that the only thing this does is diminish its flavor. You should be using water that is not only cold, but charcoal filtered if possible.
Try using coffee when cooking meats. When you think of coffee in foods, you typically think of a flavor that is rather strong. In desserts, that’s definitely true. But when you use coffee as a rub for red meat, it actually brings out the flavor of the meat itself, making for a much tastier meal.
Make sure your coffee isn’t stored in close proximity to an oven. Your coffee will be ruined if you put it near any kind of heat source. That is why the counter or cabinet near the stove is a bad place for your coffee.
To control the strength of your coffee, watch the size of your grind. In this case, coffee is a lot like garlic. The tinier you dice (or grind) it, the more potent the flavor you’ll get when cooking or brewing. If you are looking for a milder flavor, then keep your grind rather large.
Understand that the fineness of your grind affects the quality of your coffee taste. A very fine grind will leave your coffee tasting really strong, whereas a course grind will give a very dull and weak taste. Some people prefer different types of tastes, so understand this before making coffee for them.
If you have cats that like to make a mess of your garden, sprinkle it with used coffee grounds. The smell is a natural repellant for cats. This will stop your cat from thinking that the flower bed you love so much would be better if used as a litter box.
Do not throw away those used coffee grounds once the pot is empty. You can use them to exfoliate your skin. Mix them with a small amount of olive oil and make a scrub for your skin. This will remove any dead skin cells and leave your skin nice and smooth.
As was mentioned earlier, everyone enjoys a nice tasting cup of coffee, at least once in awhile. When you use the tips given in the article above, you are well on your way to making great tasting coffee that will surely brighten up your day. Just remember not to overdo it!Food For Freedom - The Ultimate Survival Food Offer Is Here! (view mobile),Click here!